A rose should be evocative and complex but most of all it should possess structure and a dichotomy of fruit and savoury appeal. These wines pair magnificently with savoury foods and occasion is enhanced by their presence. 

Viognier is for the adventurous of spirit and one for those that tread the figurative untrodden path. Experimentation is the catch cry of the Edition Noir label and is also the spice one can inject into their own life. Be a leader and not a follower. 

To us, Reserve doesn't just mean the best we can make, it has to be special. The last time we released a Reserve Shiraz was in 2011.  Now we don't want to blow smoke up our own trumpet... but the 15 may be our best ever.  Sublime in its elegence, pepper and spice abounds with layers of flavour making every taste alluring and different.

Our Shiraz is mid-weight in structure yet concentrated in flavour. We want drinkers of fine wine to desire a second and third glass rather than be floored by one single alcoholic brute. Each sip should taste different than the last, the drinker should experience subtle nuances each and every visit so the discovery of flavour isn’t limited to a single melody. 

Commanding attention in every aspect, this cool climate beauty has quite a story to tell, pioneered in Australia by the Cassegrains; it has been 10 years since we released our last Chambourcin and now after much anticipation here it is.