Seasons Autumn Sangiovese

Seasons Autumn Sangiovese

2023 Sangiovese, Hilltops, New South Wales

"Tertiary notes of leather and fallen autumn leaves on both the nose and palate suggest the wine is aging. It's a touch advanced—savoury red cherries chime in, though it lacks freshness overall. It's a drink-now wine, and the mix of flavours is quite appealing." - Gabrielle Poy, The Real Review

$25.00
0

Awards

Bronze
Bronze
86 / 100
The Real Review

Details

  • RegionHilltops, New South Wales
  • Vintage2023
  • TypeRed Wine
  • VarietySangiovese
  • Variety Composition

    Sangiovese

  • Volume750ml
  • Alcohol Volume14%
  • pH

    3.5

  • Standard Drinks8.3
  • Acidity

    7.0g/L

  • Residual Sugar

    0.5g/L

  • ClosureScrewCap
  • Bottling Date

    30/01/25

  • Winemaking

    Grown in the cool-climate Hilltops region, this Sangiovese was fermented naturally with no added yeast, allowing the vineyard's character to shine through. Gentle pump-overs maintained freshness during fermentation, which occurred at slightly cooler temperatures to preserve delicate aromatics. Aged in large-format oak to support its fine tannins, this vintage stays true to the elegant, food-friendly style of previous years. Its bright acidity and subtle structure make it a perfect match for hearty autumn dishes.

  • Bouquet

    Aromas of red cherry with dried herb, hints of earthy characters and subtle oak.

  • Palate

    Delicate tannins and a savoury palate.

  • Serving Temperature

    16°C

  • Food Matches

    Italian style tomato dishes.

  • Cellaring

    Drink now or cellar.

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